Hydratum
Hydration and total water.
An exploration of water in food and beverages, hydration reference values and the factors that influence them.
Under the hood
Equations are tested before they become a tool.
- JavaScript / Node.js
- Python / Decimal
- PHP
- OpenWeather
Define what the method measures
EFSA and IOM/NASEM references and Yamada equations are examined with their populations and units. Total water, water turnover and drinking quantity remain distinct concepts.
From lab to product
The R&D bench is separate from the product calculator; personal water calculation remains disabled.
Weather in context
OpenWeather adapters run on the server. Available weather does not validate a correction to water requirements.
Referenced methods
A Node.js reader inspects the rules, references and links in scientific artefacts.
A reference value to understand.
The project explores total water over 24 hours and how to explain reference values. An educational presentation alone does not establish a validated personal drinking quantity.
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